Nestled in the heart of our community, Cegin Hedyn is more than just a canteen; it’s a movement. As a volunteer-run canteen deeply committed to making a difference. Our “pay what you can” philosophy ensures that everyone has access to nutritious, delicious meals, regardless of financial means.
Our menu is a celebration of local, seasonal, and organic produce, showcasing the rich flavors and bounty of our region. Each dish is lovingly prepared by our dedicated volunteers, bringing a touch of home-cooked warmth to your plate. Cegin Hedyn isn’t just about food; it’s about fostering a sense of community and belonging. We’re a hub where friendships are formed, stories are shared, and meals are enjoyed in a spirit of generosity and inclusivity.
Join us at Cegin Hedyn, where every visit supports our mission to nourish bodies, hearts, and souls, and strengthens the bonds within our community.
find us / ddod o hyd i ni
Tuesday 10am – 2pm
Lunch served from 12pm
Meet the core team
Cyflwyniad i’r tim craidd
Celia Strange – Director
lives in Llansteffan. She involved herself at once in the nascent ferry company Carmarthen Bay Ferries, becoming a Director. Celia is a keen vegetable gardener (and eater) and has recently established a woodland plantation near to her home.
Frank Duffy – Director
Passionate about addressing the structural inequalities in our society and for a long time has wondered what can be done in a small way to break these down. Cegin Hedyn has given Frank the opportunity to use their skills to help get delicious food in people’s bellies, address food waste and provide a cosy meeting space for their community to meet feeling privileged to be involved.
Martin Dalling – Director
Martin is the minister of The English Baptist Church. Martin has been heavily involved in Cegin Hedyn since its establishment in 2022 & became a director in 2023.
Phillip John – Director
Phil is the manager of The Lammas Street Centre & also a committed volunteer at Cegin Hedyn since its establishment in 2022. He became a director in 2023.
Deri Reed – Founder
Chef & Restrauteur of The Warren, Deri is committed to using local, seasonal & organic ingredients. Deri set up this project to make sure everyone had access to healthy & nutritous food.
Dr Llinos Williams – Director
Llinos has lived in the Carmarthen area for the last fifteen years and works as a GP in the Gwendraeth Valley. As a doctor Llinos appreciates the positive health impact of offering nutritious meals for everyone.
ein cyfnogwyr / our supporters
Noddwyr / Sponsors
Chris Thomas Fruit and Veg
Carmarthenshire County Council